{"id":679,"date":"2013-10-25T09:15:13","date_gmt":"2013-10-25T07:15:13","guid":{"rendered":"http:\/\/www.jamonlovers.es\/?p=679"},"modified":"2013-10-25T09:15:13","modified_gmt":"2013-10-25T07:15:13","slug":"bunuelos-de-jamon-iberico-con-aceitunas","status":"publish","type":"post","link":"https:\/\/new.jamonlovers.es\/?p=679","title":{"rendered":"Bu\u00f1uelos de jam\u00f3n ib\u00e9rico con aceitunas"},"content":{"rendered":"

F\u00e1ciles y r\u00e1pidos de hacer \u2013adem\u00e1s de econ\u00f3micos- Estas peque\u00f1as bolas de masa, los bu\u00f1uelos de jam\u00f3n ib\u00e9rico con aceitunas, son dorados y crujientes por fuera, mientras que por dentro son tiernos y jugosos. Ser\u00e1 imposible resistirse a ellos. Son perfectos tanto como aperitivo como plato principal.<\/p>\n

Ingredientes:<\/h4>\n

\u00b7Cuarto litro de agua.<\/p>\n

\u00b7Una cucharada de mantequilla sal.<\/p>\n

\u00b7125 gramos de harina.<\/p>\n

\u00b770 gramos de jam\u00f3n ib\u00e9rico<\/strong>.<\/p>\n

\u00b725 gramos de aceitunas deshuesadas.<\/p>\n

\u00b73 huevos.<\/p>\n

\u00b72 cucharadas de queso rallado.<\/p>\n

\u00b7Sal.<\/p>\n

Elaboraci\u00f3n:<\/h4>\n

Lo primero de todo ser\u00e1 preparar una pasta de bu\u00f1uelos<\/strong> espesa. Para ello, se echar\u00e1 en un recipiente leche, levadura, huevo, harina, sal y agua Vichy Catal\u00e1n. Cuando toda la masa est\u00e1 bien ligada, se pica el jam\u00f3n ib\u00e9rico<\/a> en juliana y se a\u00f1ade al recipiente, junto con aceitunas arbequinas<\/strong>, aceitunas deshuesadas y un poquito de perejil.<\/p>\n

Esta masa ser\u00e1 utilizada para hacer bolitas<\/strong> que freiremos con abundante aceite de oliva.<\/p>\n

Por \u00faltimo, y cuando los bu\u00f1uelos adquieran un aspecto dorado<\/strong>, se escurrir\u00e1n bien para deshacernos de toda grasa sobrante.<\/p>\n

\u00a1Ya est\u00e1n listos para comer!<\/p>\n

\u00bfTe has quedado con hambre? Consulta todas nuestras\u00a0recetas con jam\u00f3n ib\u00e9rico<\/a>.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

F\u00e1ciles y r\u00e1pidos de hacer \u2013adem\u00e1s de econ\u00f3micos- Estas peque\u00f1as bolas de masa, los bu\u00f1uelos de jam\u00f3n ib\u00e9rico con aceitunas, son dorados y crujientes por fuera, mientras que por dentro son tiernos y jugosos. Ser\u00e1 imposible resistirse a ellos. Son perfectos tanto como aperitivo como plato principal.<\/p>\n","protected":false},"author":1,"featured_media":8634,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[12],"tags":[51,228,229,231,1850,1851,1859,1861],"class_list":["post-679","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-jamon","tag-aceitunas","tag-bunuelo","tag-bunuelo-jamon","tag-bunuelos-jamon","tag-receta-jamon","tag-receta-jamon-iberico","tag-recetas-jamon-2","tag-recetas-jamon-iberico"],"aioseo_notices":[],"yoast_head":"\nBu\u00f1uelos de jam\u00f3n ib\u00e9rico con aceitunas - Jamon Lovers<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/new.jamonlovers.es\/?p=679\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bu\u00f1uelos de jam\u00f3n ib\u00e9rico con aceitunas - Jamon Lovers\" \/>\n<meta property=\"og:description\" content=\"F\u00e1ciles y r\u00e1pidos de hacer \u2013adem\u00e1s de econ\u00f3micos- Estas peque\u00f1as bolas de masa, los bu\u00f1uelos de jam\u00f3n ib\u00e9rico con aceitunas, son dorados y crujientes por fuera, mientras que por dentro son tiernos y jugosos. 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